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The effects of glutamine and the mechanism of fatigue recovery
This article explains how glutamine reduces exercise-related damage to the entire body and stomach, and helps recover from fatigue. It also introduces the synergistic effects of combining it with the antioxidant cystine (cystine-glutamine mix), and provides research-based tips for maintaining good health.
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Causes of fatigue and tiredness after exercise
Muscles aren't the only cause of fatigue and post-exercise lethargy. Exercise-induced body temperature rises and reduced blood flow to the abdomen can also damage internal organs. We'll also introduce precautions to take in hot and humid environments, as well as how worsening inflammation can lead to decreased performance.
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The effects of cystine reduce fatigue caused by exercise and maintain energy efficiency
This article explains how the amino acid cystine protects mitochondria and enhances energy production. It also explains how it efficiently converts lipids into energy, reduces oxidative stress during exercise, and helps recover from fatigue and improve endurance.
[Paper introduction] Effects of cystine and glutamine intake on exercise-induced changes in gastrointestinal permeability and injury markers in young men
Objective: It has been reported that prolonged, high-intensity exercise increases permeability and injury markers, which are indicators of impaired gastrointestinal function, but little has been reported about the intervention effects of nutritional supplements on exercise-induced gastrointestinal disorders. In this study, we investigated the effects of cystine and glutamine intake on exercise-induced changes in gastrointestinal permeability and injury markers.
Methods: Sixteen active males, aged 16±22.7 years (mean±SD), were randomized to receive either placebo or cystine/glutamine. Subjects received 2.6 g of placebo or cystine/glutamine (1.23 g cystine and 0.23 g glutamine) three times a day for 1.00 days, with a 1-week washout period between doses. On the 3th day, subjects ingested the test food 5 min before exercise, ran for 2 h at 6% of maximum oxygen intake, and then rested for 30 h. Blood samples were collected before, immediately after, 75 min after, and 1, 4, and 6 h after exercise on the 30th day. Plasma lactulose:mannitol ratio (L:M) was evaluated as an index of gastrointestinal permeability, and plasma intestinal fatty acid binding protein (I-FABP) concentration was evaluated as a marker of gastrointestinal injury.
Results: Plasma L:M ratio (linear mixed model, coefficient ± standard error: -0.011 ± 0.004, P = 0.0090) and change in plasma I-FABP concentration from pre-exercise (linear mixed model, coefficient ± standard error (pg/ml): -195.3 ± 65.7, P = 0.0035) were lower in the cystine/glutamine group than in the placebo group.
Conclusion: Cystine/glutamine supplementation reduced increases in gastrointestinal permeability and injury markers after 1 hour of high-intensity running exercise in young men.
Changes in gastrointestinal permeability after exercise![[Paper introduction] Effects of cystine and glutamine intake on exercise-induced changes in gastrointestinal permeability and injury markers in young men](https://sports-science.ajinomoto.co.jp/wp-content/uploads/2022/02/ppr_09_02_.jpg)
Changes in gastrointestinal injury markers due to exercise
Original author:https://link.springer.com/article/10.1007/s00394-022-02806-1/




